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365 drams in 365 days...

Teeling

Whisky #563: Teeling Revival 15 Year Old Irish Single Malt

January 23, 2020 by Whisky a Day Leave a Comment
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Teeling Revival 15 Year Old Irish Single Malt (Vol. IV). ABV: 46%. Dublin, Ireland. Tasted at Whisky a Day HQ, $170 (bottle).

Victim #4 of bottle kill week here at Whisky a Day…tonight we’re heading across to Ireland to finish off the last drops of the Teeling Revival 15 Year Old Irish Single Malt.

Colour: Shimmering gold.

Nose: Fruity and a faint hint of sawdust or freshly snapped branches off a tree. Like taking the cardboard lid off a fresh tray of mangoes.

Palate: Fresh white toast with honey and lots of butter. Creamy, cool mouthfeel with a syrupy coating of the tongue. Fruit salad with lots of passionfruit.

Finish: Dark chocolate and pineapple chunks, but it’s very soft and subtle. Medium length, fades to a taste like sucking on the stick of a banana Paddle Pop – woody but with a fading fruity sweetness. 

Comments: This Teeling Revival 15 Year Old had its initial maturation in ex bourbon barrels, then jumped into some Muscat barrels to finish for over 12 months. It’s all tropical fruits and cream, absolutely delightful and dangerously easy to drink. 

The first 95% of this bottle disappeared rather quickly…the final 5% I hung onto in a vain attempt to stretch out the enjoyment. A pointless exercise; enjoy whisky in the moment and if it runs out…buy another one!

Posted in: Whisky tastings Tagged: Dublin, Ireland, Muscat cask matured, Teeling

Whisky #448: Teeling Small Batch Irish Whiskey

January 3, 2017 by Whisky a Day Leave a Comment

FacebooktwitterredditpinterestlinkedinmailFacebooktwitterredditpinterestlinkedinmailby featherTeeling Small Batch Irish Whiskey. Dublin, Ireland. ABV: 46%. Tasted in Margaret River, $61 (bottle).

Colour: Rich golden apple juice.

Nose: Vanilla bomb. Black jelly beans. A slight nose prickle, but with a fresh green grass and pine needles.

Palate: Fresh hay and grassy notes; cracked pepper and honey. Quite thin on the palate.

Finish: New wood, white pepper and a subtle sweetness. A dry finish with the front palate getting all the flavour.

Comments: Finished for an extra six months in ex rum casks, though no mention of its overall age at bottling. Cracking value at only $61 for the bottle, it’s a decent blend to start the night but not going to keep you enthralled for the whole night before you inevitably move on to a more full flavoured dram. Solid but not outstanding.

Posted in: Whisky tastings Tagged: Dublin, Ireland, Teeling

Whisky #435: Teeling Single Grain Irish Whiskey

October 15, 2016 by Whisky a Day Leave a Comment

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img_8044.jpgTeeling Single Grain Irish Whiskey. Dublin, Ireland. Tasted at The Wild Rover, $14.

Colour: Rich copper. Like the bar.

Nose: Like ripping open a fresh packet of Allen’s Strawberry & Creams. Hints of vanilla and oak.

Palate: Light drying mouthfeel; golden syrup and white pepper spice.

Finish: Dry, spicy and oak notes to fade. Light sweet notes, like letting some raw sugar dissolve on your tongue.

Comments: Teeling actually matured this whiskey in ex Californian Cabernet Sauvignon casks, which probably explains the drying tannic mouthfeel. My good mate Damo, who’s not a huge whiskyphile, thought that there was a reasonable amount of fire for the lightness and taste – but he’s not sure if that’s such a good thing. I’m not quite as cutting, but thought it was quite a pleasant dram to cut through the early evening post-work beers.

Posted in: Whisky tastings Tagged: Dublin, Ireland, single grain, Teeling

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