The Macallan Fine Oak 12 Year Old Single Malt. Speyside, Scotland. ABV: 40.00%. Tasted at My Place Bar, $15.
Colour: Bright yellow gold.
Nose: It’s not a strong nose, a little hard to discern the qualities. Minimal alcohol feints. The nose reminded me a little of a decent white tequila, but then again maybe the My Place glassie just needs a bit more attention to detail when cleaning the glassware.
Palate: Quite thin on the palate, oily mouthfeel. Almonds, slight bitterness.
Finish: Some really delicate oak flavours develop in the fade. Short-medium length, mild warmth.
Comments: I definitely wouldn’t agree that this whisky’s “quality has hit the stratosphere” as Jim Murray describes it in his 2014 Whisky Bible, especially as it’s such a marked change since he last tasted it “earlier in the year” apparently. Hmmm, either this Macallan is inconsistently produced or old Jim has had a very dramatic change of heart…interesting.
Overall…meh. I’ve had blends with much more character and depth. It’s not a bad whisky, it’s just that for me there’s not terribly much to write home about here.